Andrew Adams

Andrew Adams works as an environmental permitting specialist and business analyst for a construction company in Seaside, Oregon. Andrew began studying the relationships between environmental issues and culture while an undergraduate student at NYU in 2016. Since then, he has volunteered with organic farmers and food justice groups including Food Not Bombs and We Keep Us Safe, and as a “citizen scientist” for different biodiversity projects on iNaturalist. During his time at Oregon State University, Andrew’s research work has focused on citizen science and monitoring freshwater quality.